I've always been keen on the idea of 'foraging for food', but often stop short of committing fully to the consumption of anything that I have identified - I guess I don't trust my ID skills enough!
However, a combination of:
have given me the confidence to attempt to forage and (the brave part!) consume what I find, so join me in this first instalment of what I hope will be a series that I can continue throughout the year.
In this video I locate and identify the fungus Auricularia auricula-judae before carrying out the all important taste test..... want to know my thoughts? Check out the video below👇
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